Here is recipe for Steamed Golden Beets And Kale
Ingredients:
3 Golden Beets, washed and sliced
1 bunch Kale, washed and chopped
1 tsp Balsamic Vinega
Directions:
Boil water in a large steamer pot. Add sliced golden beets and kale and steam on medium-high for 10-15 minutes (or until tender).
Place lettuces on a bowl & mix; on top sprinkle the raisins, almonds, olives, tomatoes. Add the hearts of palm & artichokes.
Sprinkle with salt & pepper and drizzle with balsamic vinegar or your favorite salad dressing.
Number of Servings: 1